cucumber, lemon, dill, canned chickpea, cherry tomato & fresh mint recipes
4 recipes
Page 1
20-Minute Instant Pot Mediterranean Quinoa Bowl with Frozen Spinach and Tzatziki
foodnetwork.com
Ingredients: lemon, dill, cherry tomato, cucumber, fresh mint, canned chickpea, greek yogurt, feta, olive oil, spinach, quinoa, garlic
Greek Orzo Salad
kathysvegankitchen.com
Ingredients: lemon, dill, cherry tomato, cucumber, fresh mint, canned chickpea, orzo, red onion, kalamata olives, garlic powder, red wine vinegar, dijon mustard, chili flake, italian seasoning
Mediterranean Nourish Bowl
healthygffamily.com
Ingredients: lemon, dill, cherry tomato, cucumber, fresh mint, canned chickpea, greek yogurt, cumin, kale, extra virgin olive oil, tahini, parsley, olive oil, quinoa, garlic, scallion
Greek quinoa bowls with chickpeas, peppers and eggplant
weightwatchers.com
Ingredients: lemon, dill, cherry tomato, cucumber, fresh mint, canned chickpea, greek yogurt, feta, cumin, red onion, kalamata olives, eggplant, olive oil, cooking spray, oregano, bell pepper, quinoa, garlic