cucumber, margarine, corn, leek, parsley, vegetable broth & peas recipes
5 recipes
Page 1
Sweet Corn Risotto {Vegan}
theveglife.com
Ingredients: peas, parsley, corn, margarine, vegetable broth, white wine, nutritional yeast, extra virgin olive oil, bay leaf, onion, risotto rice
Lemon Cream Pasta with Asparagus & Peas {Vegan}
theveglife.com
Ingredients: peas, parsley, margarine, vegetable broth, vegan parmesan, spiral pasta, non-dairy creamer, lemon, shallot, cornstarch, chili powder, asparagus
Root Vegetable Pot Pie with Biscuit Topping {Vegan}
theveglife.com
Ingredients: peas, parsley, margarine, vegetable broth, almond milk, baking mix, flour, cheddar, celery, carrot, button mushroom, cooking spray, parsnip, onion, potato
Vegetable Pot Pie with Whole Wheat Biscuit Topping (Vegan)
sharonpalmer.com
Ingredients: peas, parsley, margarine, vegetable broth, flour, whole-wheat flour, celery, baking powder, non-dairy milk, marjoram, carrot, olive oil, mustard powder, onion, potato, garlic, seasoned salt, extra firm tofu
Vegetarian Pot Pie
recipeland.com
Ingredients: peas, parsley, margarine, vegetable broth, buttermilk, flour, milk, whole-wheat flour, soy sauce, celery, white wine, baking powder, honey, carrot, sage, green beans, bell pepper, thyme, onion, cayenne, baking soda