cucumber, olive oil, cherry tomato, lemon, canned chickpea & apple cider vinegar recipes
4 recipes
Page 1
Make-Ahead Greek Quinoa Stacks
asweetpeachef.com
Ingredients: lemon, cherry tomato, cucumber, olive oil, apple cider vinegar, canned chickpea, feta, red onion, kalamata olives, parsley, oregano, quinoa
Creamy Greek Pasta Salad with Cashew Vegan Pesto
fitfoodiefinds.com
Ingredients: lemon, cherry tomato, cucumber, olive oil, apple cider vinegar, canned chickpea, cashew, spiral pasta, red onion, kalamata olives, tahini, basil, garlic
Roasted Chickpea Salad with Vegan Ranch Dressing
emilieeats.com
Ingredients: lemon, cherry tomato, cucumber, olive oil, apple cider vinegar, canned chickpea, almond milk, dried chives, dill, silken tofu, romaine, garlic powder, carrot, parsley, corn, onion powder, avocado, agave nectar, garlic, cayenne
Chicken Gyro Bowls
myrecipes.com
Ingredients: lemon, cherry tomato, cucumber, olive oil, apple cider vinegar, canned chickpea, chicken breast, greek yogurt, pita, feta, cumin, red onion, kalamata olives, garlic powder, tahini, parsley, cooking spray, oregano, baby greens, onion powder, quinoa, sugar