cucumber, oregano, basil, extra virgin olive oil, dijon mustard & green lentils recipes
1 recipes
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Greek Quinoa Salad with Lentils (Gluten Free)
daisybeet.com
Ingredients: extra virgin olive oil, cucumber, basil, dijon mustard, oregano, green lentils, feta, lemon, red onion, cherry tomato, kalamata olives, garlic powder, red wine vinegar, honey, parsley, bell pepper, quinoa