cucumber, parsley, canned chickpea, dijon mustard & basil recipes
6 recipes
Page 1
Chopped Salad
countryliving.com
Ingredients: cucumber, basil, dijon mustard, parsley, canned chickpea, red onion, fennel, romaine, red wine vinegar, olive oil
Chickpea Cucumber Feta Salad
lemontreedwelling.com
Ingredients: cucumber, basil, dijon mustard, parsley, canned chickpea, feta, lemon, red onion, white balsamic vinegar, olive oil, garlic
Tomato Avocado Cucumber Chick Pea Salad with Feta and Greek Lemon Dressing
cookingclassy.com
Ingredients: cucumber, basil, dijon mustard, parsley, canned chickpea, feta, lemon, cherry tomato, olive oil, oregano, avocado, garlic
Mediterranean Salad with Crispy Chickpeas & Herbed Vinaigrette
cleaneatingmag.com
Ingredients: cucumber, basil, dijon mustard, parsley, canned chickpea, feta, cherry tomato, romaine, extra virgin olive oil, chive, fresh mint, white wine vinegar, egg, hummus, garlic
Fresh Mediterranean Bean Salad
themediterraneandish.com
Ingredients: cucumber, basil, dijon mustard, parsley, canned chickpea, canned kidney beans, lemon, red onion, canned cannellini beans, extra virgin olive oil, fresh mint, capers, bell pepper, sugar, garlic
Easy Pasta Salad with Homemade Italian Dressing
aprettylifeinthesuburbs.com
Ingredients: cucumber, basil, dijon mustard, parsley, canned chickpea, parmesan, noodle, lemon, cauliflower, green olives, white wine vinegar, vegetable oil, tomato, oregano, bell pepper, sugar, garlic, scallion, chili flake