cucumber, parsley, kalamata olives, extra virgin olive oil, garlic & roasted red peppers recipes
4 recipes
Page 1
Mediterranean Buddha bowls ( SERVES 4 )
eatwell.co.nz
Ingredients: kalamata olives, roasted red peppers, extra virgin olive oil, cucumber, parsley, garlic, almond, freekeh, feta, lemon, red onion, cherry tomato, basil, olive oil
Mediterranean Chicken Quinoa Bowl
eatingwell.com
Ingredients: kalamata olives, roasted red peppers, extra virgin olive oil, cucumber, parsley, garlic, chicken breast, slivered almonds, feta, cumin, red onion, paprika, quinoa, chili flake
Mediterranean Chickpea Quinoa Bowl
eatingwell.com
Ingredients: kalamata olives, roasted red peppers, extra virgin olive oil, cucumber, parsley, garlic, slivered almonds, feta, cumin, red onion, paprika, quinoa, canned chickpea, chili flake
Greek Power Bowls
damndelicious.net
Ingredients: kalamata olives, roasted red peppers, extra virgin olive oil, cucumber, parsley, garlic, couscous, feta, zucchini, eggplant, red wine vinegar, dijon mustard, olive oil, oregano