cucumber, peanut, carrot, bean sprouts & chinese five spice recipes
3 recipes
Page 1
Salt and pepper tofu with chilli lime dressing
womensweeklyfood.com.au
Ingredients: peanut, bean sprouts, cucumber, carrot, chinese five spice, peanut oil, flour, tamari, iceberg, shallot, sweet chilli sauce, snow peas, cilantro, tofu, lime
Vietnamese Noodle Salad
simplehealthykitchen.com
Ingredients: peanut, bean sprouts, cucumber, carrot, chinese five spice, fish sauce, vermicelli, shallot, lemongrass, fresh mint, basil, vegetable oil, cilantro, bell pepper, tofu, chile pepper, sugar, garlic, lime
Crispy pork belly and wombok salad
womensweeklyfood.com.au
Ingredients: peanut, bean sprouts, cucumber, carrot, chinese five spice, chicken stock, fish sauce, pork belly, peanut oil, peppercorn, lemongrass, napa cabbage, brown sugar, sesame oil, radish, vinegar, cilantro, bell pepper, onion, mint, chile pepper, garlic, scallion, lime