cucumber, soy sauce, bell pepper, rice wine vinegar, sesame oil & cashew recipes
5 recipes
Page 1
Low Carb Thai Chicken Wraps
theforkedspoon.com
Ingredients: cashew, soy sauce, rice wine vinegar, cucumber, sesame oil, bell pepper, chicken breast, peanut butter, flour tortillas, maple syrup, napa cabbage, carrot, sriracha, garlic
Vegan Thai Rice Salad Recipe
blondelish.com
Ingredients: cashew, soy sauce, rice wine vinegar, cucumber, sesame oil, bell pepper, hoisin sauce, red cabbage, brown rice, ginger root, kale, garlic, scallion, lime, chili flake
Marinated Tofu, Avocado, and Spinach Salad with Creamy Toasted Sesame & Soy Dressing
ilovevegan.com
Ingredients: cashew, soy sauce, rice wine vinegar, cucumber, sesame oil, bell pepper, sesame seed, carrot, sriracha, baby greens, avocado, sugar, garlic, scallion, canola oil, extra firm tofu
Asian Tofu and Vegetable Chopped Salad
howtoeat.ca
Ingredients: cashew, soy sauce, rice wine vinegar, cucumber, sesame oil, bell pepper, hoisin sauce, red onion, balsamic vinegar, cherry tomato, zucchini, romaine, eggplant, corn husk, honey, parsley, olive oil, avocado, tofu, chili-garlic paste
Thai Cashew Coconut Cauliflower Rice Chopped Salad with Ginger Peanut Dressing
theforkedspoon.com
Ingredients: cashew, soy sauce, rice wine vinegar, cucumber, sesame oil, bell pepper, peanut butter, coconut oil, cauliflower, red onion, shallot, red cabbage, brown sugar, cabbage, ginger root, romaine, fresh mint, snap peas, carrot, cilantro, coconut milk, garlic, scallion, lime, pineapple