cucumber, soy sauce, ginger root, tofu & bean sprouts recipes
4 recipes
Page 1
Gado gado in lettuce cups
womensweeklyfood.com.au
Ingredients: soy sauce, bean sprouts, ginger root, cucumber, tofu, iceberg, napa cabbage, cilantro, roasted peanuts, thai chile pepper, coconut milk, scallion, lime
Tofu and Cucumber Salad
eatsmarter.com
Ingredients: soy sauce, bean sprouts, ginger root, cucumber, tofu, cashew, red onion, shallot, coconut sugar, snow peas, vegetable oil, thai basil, bell pepper, tamarind paste, chile pepper
Fresh Vietnamese Spring Rolls
wanderingsinmykitchen.com
Ingredients: soy sauce, bean sprouts, ginger root, cucumber, tofu, peanut butter, peanut, hoisin sauce, red cabbage, rice wine vinegar, romaine, basil, carrot, rice paper, mint, scallion
How to Make Vegan Gado Gado Salad
travelalphas.com
Ingredients: soy sauce, bean sprouts, ginger root, cucumber, tofu, sambal oelek, peanut butter, coconut oil, lemongrass, kaffir lime leaves, cabbage, rice wine vinegar, carrot, tomato, green beans, cilantro, spinach, roasted peanuts, agave nectar, mint, garlic, lime