cucumber, soy sauce, rice wine vinegar, gochujang & crab recipes
1 recipes
Page 1
Kimchi and crab pancake with banchan
gourmettraveller.com.au
Ingredients: crab, soy sauce, gochujang, rice wine vinegar, cucumber, chicken stock, canned anchovy, peanut oil, kimchi, mung beans, sesame seed, rice malt syrup, shiso, gomasio, coriander, sesame oil, vegetable oil, kombu, sugar, garlic, scallion