cucumber, soy sauce, wasabi & vegetable oil recipes

11 recipes

Page 1

Wasabi Dressing and Watercress Salad with Cucumber

recipetineats.com

Ingredients: soy sauce, cucumber, vegetable oil, wasabi, lemon, watercress, sugar

Tuna Maki Rolls

eatsmarter.com

Ingredients: soy sauce, cucumber, vegetable oil, wasabi, tuna steak, nori, rice wine vinegar, soba noodles, pickled ginger, scallion

Japanese-Style Salmon Burger

sobeys.com

Ingredients: soy sauce, cucumber, vegetable oil, wasabi, salmon, bread crumbs, bread, sesame seed, egg, mayonnaise, pickled ginger, scallion

Sushi-rice Salad

food.com

Ingredients: soy sauce, cucumber, vegetable oil, wasabi, red onion, sesame seed, nori, ginger root, rice wine vinegar, toasted sesame oil, sushi rice, garlic

California Roll Guacamole

thecandidappetite.com

Ingredients: soy sauce, cucumber, vegetable oil, wasabi, surimi, dumpling wrapper, furikake, sriracha, mayonnaise, avocado, scallion, lime

Mini Asian Crab Cakes

delish.com

Ingredients: soy sauce, cucumber, vegetable oil, wasabi, crab, bread crumbs, flour, sesame seed, egg, mayonnaise, pickled ginger, scallion, lime

SEA LEGS® California Roll Salad

tridentseafoods.com

Ingredients: soy sauce, cucumber, vegetable oil, wasabi, surimi, sesame seed, nori, rice wine vinegar, sushi rice, radish, edamame, avocado, sugar, scallion

Fried sushi rolls

kitchenstories.com

Ingredients: soy sauce, cucumber, vegetable oil, wasabi, salmon, flour, panko, sushi rice, egg, kombu, avocado, mirin, pickled ginger, sugar, sweet potato

Wasabi fish with garden greens ( SERVES 4 )

eatwell.co.nz

Ingredients: soy sauce, cucumber, vegetable oil, wasabi, fish fillets, fish sauce, red onion, brown sugar, ginger root, black bean pasta, edamame, vinegar, cilantro, sweet corn, scallion

Ahi Katsu with Wasabi-Ginger Butter Sauce

greatchefs.com

Ingredients: soy sauce, cucumber, vegetable oil, wasabi, tuna steak, heavy cream, flour, butter, panko, white wine, shallot, sesame seed, nori, ginger root, rice wine vinegar, glutinous rice, egg, spinach

Peter Tempelhoff’s yellowtail tataki with wasabi panna cotta, mushroom tempura, soya caviar and avo mousse

eatout.co.za

Ingredients: soy sauce, cucumber, vegetable oil, wasabi, bonito flakes, leaf gelatine, yellowtail, flour, teriyaki sauce, creme fraiche, cream, lemon, red onion, apple, agar agar, rice flour, enoki mushroom, club soda, cornstarch, vinaigrette dressing, cilantro, avocado, mirin