cumin, bay leaf, chile pepper, coriander powder & curd recipes

13 recipes

Page 1

Dahi wale aloo matar recipe by Uma Sarkar at BetterButter

betterbutter.in

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, vegetable oil, peas, tomato, garam masala, chili powder, onion, potato, ginger-garlic paste

Bihari Style Kadhi Bari Recipe

archanaskitchen.com

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, ghee, carom seeds, coriander, kashmiri red chilli, chickpea flour, chili powder, fruit salt, curry leaves, turmeric, garlic

paneer hyderabadi recipe | hyderabadi paneer masala | paneer hyderabadi masala

hebbarskitchen.com

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, paneer, cream, coriander, vegetable oil, clove, cinnamon, tomato, spinach, garam masala, onion, green cardamom, fenugreek, ginger-garlic paste

Gatte ki Sabji

vegrecipesofindia.com

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, ginger root, carom seeds, vegetable oil, chickpea flour, clove, cinnamon, cilantro, chili powder, onion, green cardamom, turmeric, garlic, asafoetida

Zero Oil Dahi Murgh recipe by Sangeeta Basak at BetterButter

betterbutter.in

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, chicken leg, ginger paste, cinnamon, green chilli paste, cilantro, garam masala, chili powder, onion, green cardamom, sugar, turmeric, garlic, fenugreek

Butter Chicken

indiafoodnetwork.in

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, chicken breast, cashew, butter, cream, honey, tomato, fennel seed, chili powder, onion, green cardamom, turmeric, garlic, fenugreek, ginger-garlic paste

Bengali Niramis Aloor Dum recipe by Tamali Rakshit at BetterButter

betterbutter.in

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, cashew, ghee, ginger paste, raisins, vegetable oil, jalapeno, tomato paste, cilantro, garam masala, melon seeds, chili powder, potato, sugar, turmeric

Dum aloo recipe by Dr.Kamal Thakkar at BetterButter

betterbutter.in

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, ginger root, coriander, vegetable oil, jalapeno, clove, cinnamon, tomato, new potato, onion, green cardamom, sugar, turmeric, garlic, fenugreek, asafoetida

Kosha Mangsho(slow cooked lamb curry) recipe by Runa Ganguly at BetterButter

betterbutter.in

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, mutton, ghee, ginger root, mustard oil, kashmiri red chilli, jalapeno, clove, cinnamon, cilantro, garam masala, onion, green cardamom, sugar, turmeric, garlic, ginger-garlic paste

Bengali Style Mangsher Jhol Recipe-Mutton Curry

archanaskitchen.com

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, mutton, ghee, ginger paste, onion paste, mustard oil, clove, cinnamon, vinegar, garam masala, chili powder, onion, green cardamom, potato, sugar, turmeric, garlic, black cardamom

paneer korma recipe | shahi paneer kurma | how to make paneer korma

hebbarskitchen.com

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, cashew, almond, paneer, coriander, kashmiri red chilli, vegetable oil, clove, tomato paste, cinnamon, poppy seed, garam masala, onion, mint, coconut, green cardamom, turmeric, fenugreek, ginger-garlic paste

Aachari pork recipe by Sangeeta Basak at BetterButter

betterbutter.in

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, pork stew meat, fenugreek seed, ginger paste, ginger root, carom seeds, coriander, mustard oil, nigella seeds, deggi mirch, curry, jalapeno, tomato, vinegar, fennel seed, mustard seed, cilantro, chaat masala, onion, sugar, turmeric, garlic, panch phoron, asafoetida

aloo dum biryani recipe | dum aloo biriyani | potato dum biryani

hebbarskitchen.com

Ingredients: curd, cumin, bay leaf, coriander powder, chile pepper, ghee, milk, lemon, ginger root, coriander, kashmiri red chilli, long-grain white rice, vegetable oil, peas, biryani masala, mace, clove, cinnamon, tomato, saffron, new potato, star anise, onion, mint, green cardamom, garlic, fenugreek, black cardamom, ginger-garlic paste, asafoetida