cumin, carrot, cayenne, bay leaf & vegetable oil recipes
5 recipes
Page 1
Chef John's Black Lentil Soup
allrecipes.com
Ingredients: cumin, carrot, vegetable oil, bay leaf, cayenne, chicken broth, bacon, celery, extra virgin olive oil, parsley, black lentils, thyme, onion
Cajun-Spiced Spatchcocked Turkey Recipe
seriouseats.com
Ingredients: cumin, carrot, vegetable oil, bay leaf, cayenne, turkey stock, whole turkey, celery, paprika, garlic powder, coriander powder, oregano, onion powder, thyme, onion
Best Vegan Split Pea Soup (Slow Cooker option)
thecheekychickpea.com
Ingredients: cumin, carrot, vegetable oil, bay leaf, cayenne, celery, soup base, paprika, liquid smoke, garlic granules, split peas, coriander powder, thyme, onion, garlic
Vegetable & Kidney Bean Soup
thechutneylife.com
Ingredients: cumin, carrot, vegetable oil, bay leaf, cayenne, parmesan, canned kidney beans, celery, zucchini, smoked paprika, tomato paste, thyme, garam masala, onion, garlic, vegetable broth
Chorizo and chickpea soup
womensweeklyfood.com.au
Ingredients: cumin, carrot, vegetable oil, bay leaf, cayenne, chicken stock, chorizo, flour, beer, celery, lemon, paprika, chard, olive oil, mustard powder, tomato, saffron, onion, garlic, canned chickpea