cumin, carrot, extra virgin olive oil, butternut squash & parsnip recipes
3 recipes
Page 1
Yemenite Vegetable Soup
mayihavethatrecipe.com
Ingredients: cumin, extra virgin olive oil, carrot, butternut squash, parsnip, coriander, enoki mushroom, celeriac, tomato paste, onion, potato, turmeric, garlic
Vegetable Soup
mayihavethatrecipe.com
Ingredients: cumin, extra virgin olive oil, carrot, butternut squash, parsnip, celery, paprika, zucchini, tomato paste, coriander powder, cilantro, onion, summer squash, turmeric, canned tomato, sweet potato, garlic, chili flake
Meghan Telpner's Orange Zest-Infused Stew (courtesy of UnDiet, 2013, Skirt! Publishers)
thefullhelping.com
Ingredients: cumin, extra virgin olive oil, carrot, butternut squash, parsnip, red onion, orange, ginger root, rosemary, apricot, chickpea, sage, cinnamon, cornstarch, tomato, coriander powder, sweet potato, garlic, cayenne