cumin, carrot, jalapeno, cilantro, curry leaves & chana dal recipes
8 recipes
Page 1
Oats upma recipe by Megha Choudhary at BetterButter
betterbutter.in
Ingredients: cumin, chana dal, carrot, jalapeno, cilantro, curry leaves, peanut, ginger root, rolled oats, vegetable oil, green beans, mustard seed, onion
Oats Upma
vegrecipesofindia.com
Ingredients: cumin, chana dal, carrot, jalapeno, cilantro, curry leaves, cashew, ghee, ginger root, vegetable oil, quick-cooking oats, peas, green beans, mustard seed, urad dal, onion
Bread Upma Recipe- Bread and Veggie Stir fry
thasneen.com
Ingredients: cumin, chana dal, carrot, jalapeno, cilantro, curry leaves, bread, lemon, ginger root, vegetable oil, tomato, coriander powder, mustard seed, urad dal, chili powder, onion, turmeric
TIFFIN SAMBHAR
nithyas-kitchen.com
Ingredients: cumin, chana dal, carrot, jalapeno, cilantro, curry leaves, moong dal, fenugreek seed, tamarind, coriander, tomato, pigeon peas, chile pepper, potato, turmeric, mustard, jaggery, asafoetida
Tiffin sambar with moong dal recipe
rakskitchen.net
Ingredients: cumin, chana dal, carrot, jalapeno, cilantro, curry leaves, moong dal, fenugreek seed, eggplant, coriander, tamarind extract, vegetable oil, tomato, onion, chile pepper, potato, turmeric, mustard, jaggery, asafoetida
Tiffin Sambar Recipe | Hotel Style Tiffin Sambar
asmallbite.com
Ingredients: cumin, chana dal, carrot, jalapeno, cilantro, curry leaves, moong dal, fenugreek seed, tamarind, coriander, vegetable oil, tomato, mustard seed, urad dal, onion, chile pepper, potato, sugar, turmeric, asafoetida
Tomato Upma Recipe | Homemade Tomato Rava Upma | Tomato Rava Bath Recipe
yummefy.com
Ingredients: cumin, chana dal, carrot, jalapeno, cilantro, curry leaves, cashew, ghee, semolina, ginger root, black mustard seed, peas, tomato paste, tomato, green beans, urad dal, chili powder, onion, turmeric, lime, asafoetida
Instant Sambar with Vegetables
cookshideout.com
Ingredients: cumin, chana dal, carrot, jalapeno, cilantro, curry leaves, fenugreek seed, coriander, vegetable oil, clove, tomato, mustard seed, bell pepper, tamarind paste, urad dal, onion, coconut, pigeon peas, green cardamom, chile pepper, turmeric, jaggery, white rice, asafoetida