cumin, carrot, jalapeno, garam masala, cashew & mint recipes

5 recipes

Page 1

Mixed Vegetable Sagu | Karnataka Style Vegetable Stew

thebigsweettooth.com

Ingredients: cashew, cumin, carrot, jalapeno, garam masala, mint, ghee, cauliflower, shallot, ginger root, coriander, dried chilies, peas, clove, cilantro, star anise, coconut, green cardamom, curry leaves, turmeric, garlic

tahari | mutton biryani | mutton tahari recipe with veggies | mutton pulao

faridascookbook.com

Ingredients: cashew, cumin, carrot, jalapeno, garam masala, mint, mutton, ghee, curd, lemon, long-grain white rice, vegetable oil, bay leaf, clove, cinnamon, green beans, cilantro, chili powder, star anise, onion, green cardamom, potato, turmeric, canned tomato, fenugreek, black cardamom, ginger-garlic paste

Mixed Vegetable Handi Recipe

archanaskitchen.com

Ingredients: cashew, cumin, carrot, jalapeno, garam masala, mint, paneer, butter, cream, curd, lemon, cauliflower, ginger root, coriander, kashmiri red chilli, bay leaf, peas, button mushroom, tomato, coriander powder, green beans, bell pepper, onion, sweet corn, turmeric, garlic, fenugreek, sunflower oil

Veg biryani recipe (Hyderabadi vegetable dum biryani)

spiceupthecurry.com

Ingredients: cashew, cumin, carrot, jalapeno, garam masala, mint, almond, ghee, milk, yogurt, peppercorn, cauliflower, ginger paste, long-grain white rice, vegetable oil, bay leaf, peas, mace, clove, cinnamon, tomato, coriander powder, green beans, saffron, cilantro, bell pepper, chili powder, star anise, onion, rose water, green cardamom, potato, turmeric, garlic, fenugreek, black cardamom

Veg Kerala Biryani Recipe | Malabar Veg Biryani

vegecravings.com

Ingredients: cashew, cumin, carrot, jalapeno, garam masala, mint, ghee, milk, paneer, butter, curd, saffron strands, frying oil, ginger root, fennel, vegetable oil, bay leaf, peas, mace, clove, cinnamon, tomato, coriander powder, green beans, cilantro, bell pepper, chili powder, onion, rose water, green cardamom, sweet corn, potato, coconut milk, turmeric, garlic, fenugreek, black cardamom, white rice