cumin, carrot, mint & green olives recipes
5 recipes
Page 1
Roast spatchock with baby carrots, chickpeas and chermoula butter
gourmettraveller.com.au
Ingredients: cumin, green olives, carrot, mint, cornish hen, butter, lemon, coriander, honey, olive oil, cinnamon, chili powder, onion, turmeric, garlic, canned chickpea
Moroccan Lamb Stew with Couscous
jessicagavin.com
Ingredients: cumin, green olives, carrot, mint, lamb shoulder, beef stock, couscous, lemon, ginger root, dried apricot, bay leaf, parsley, olive oil, butternut squash, cinnamon, orange juice, tomato, onion, garlic
Root Vegetable Tagine with Sweet Potatoes, Carrots, Turnips, and Spice-Roas
bigoven.com
Ingredients: cumin, green olives, carrot, mint, couscous, celery, lemon, sun dried tomato, extra virgin olive oil, coriander, parsley, tomato paste, cilantro, onion, turnip, roasted chickpeas, yam, turmeric, sweet potato, garlic, chili flake, caraway
Veggie Tajine with Olives
eatsmarter.com
Ingredients: cumin, green olives, carrot, mint, almond, greek yogurt, lemon, zucchini, dried apricot, broccoli, peas, smoked paprika, olive oil, button mushroom, butternut squash, tomato paste, cinnamon, green beans, saffron, cilantro, onion, canned tomato, sweet potato, garlic, ras el hanout, canned chickpea, vegetable broth, chili flake
Moroccan Vegetable Tagine
dorastable.com
Ingredients: cumin, green olives, carrot, mint, almond, greek yogurt, lemon, cauliflower, red onion, orange, harissa, zucchini, fennel, broccoli, bay leaf, olive oil, chickpea, corn, tomato, fennel seed, green beans, saffron, cilantro, thyme, potato, garlic, vegetable broth, chili flake