cumin, carrot, parsley, yogurt, garlic & extra virgin olive oil recipes
4 recipes
Page 1
Spiced Lamb and Winter Vegetable Tray Bake with Yoghurt, Pine Nuts and Herbs
myfoodbook.com.au
Ingredients: yogurt, cumin, extra virgin olive oil, carrot, parsley, garlic, leg of lamb, pine nut, lemon, red onion, coriander, pumpkin, fennel seed, bell pepper, parsnip
Spring lamb roast with mint yoghurt sauce
gourmettraveller.com.au
Ingredients: yogurt, cumin, extra virgin olive oil, carrot, parsley, garlic, boneless lamb, almond, bulgur, lemon, preserved lemon, paprika, coriander, olive oil, cinnamon, date, mint
Roast carrots with chickpea puree
eatwell.co.nz
Ingredients: yogurt, cumin, extra virgin olive oil, carrot, parsley, garlic, hazelnut, lemon, sesame seed, coriander, tahini, bay leaf, olive oil, chickpea, vinegar, baby beets, thyme, chile pepper, sugar
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: yogurt, cumin, extra virgin olive oil, carrot, parsley, garlic, chicken stock, lamb shank, couscous, lemon, red onion, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, cayenne