cumin, celery, carrot, coriander, canned tomato & fennel seed recipes
2 recipes
Page 1
AGNELLO BRASATO CON SAPORI MEDITERRANEI (BRAISED LAMB WITH MEDITERRANEAN FLAVOURS)
chefspencil.com
Ingredients: cumin, celery, coriander, carrot, fennel seed, canned tomato, lamb shoulder, balsamic vinegar, vegetable oil, clove, cinnamon, onion, chile pepper, garlic
Kokako’s hearty pinto bean and puy lentil stew ( SERVES 4 )
eatwell.co.nz
Ingredients: cumin, celery, coriander, carrot, fennel seed, canned tomato, sourdough bread, blue cheese, bay leaf, egg, smoked paprika, white beans, olive oil, leek, oregano, cilantro, bell pepper, thyme, onion, chile pepper, garlic, green lentils