cumin, celery, red lentils & chile pepper recipes

10 recipes

Page 1

Fast winter soup

delicious.com.au

Ingredients: cumin, celery, red lentils, chile pepper, chicken stock, yogurt, carrot, olive oil, coriander powder, onion

Catherine's Red Lentil, Red Pepper & Coconut Soup

rte.ie

Ingredients: cumin, celery, red lentils, chile pepper, shredded coconut, ginger root, bell pepper, onion, coconut milk, vegetable broth, sunflower oil

Vegan Red Lentil Curry

pescetarian.kitchen

Ingredients: cumin, celery, red lentils, chile pepper, ginger root, sesame oil, carrot, curry, tomato paste, cilantro, spinach, chili powder, garlic, scallion, lime, vegetable broth

Spiced vegetable soup with red lentils

food24.com

Ingredients: cumin, celery, red lentils, chile pepper, greek yogurt, lemon, broccoli, carrot, vegetable oil, bay leaf, leek, baby greens, garam masala, onion, garlic, vegetable broth

Vegetable Coconut Curry

thehomecookskitchen.com

Ingredients: cumin, celery, red lentils, chile pepper, zucchini, ginger root, broccoli, carrot, olive oil, garam masala, onion, coconut milk, canned tomato, sweet potato, garlic, vegetable broth

Moroccan Lentil Soup

leitesculinaria.com

Ingredients: cumin, celery, red lentils, chile pepper, chicken stock, greek yogurt, lemon, brown sugar, coriander, olive oil, cinnamon, cilantro, onion, canned tomato, garlic, ras el hanout

Quick Red Lentil Chili

veganfamilyrecipes.com

Ingredients: cumin, celery, red lentils, chile pepper, hot sauce, smoked paprika, kidney beans, olive oil, tomato paste, tomato, oregano, cilantro, bell pepper, avocado, chili powder, onion, vegan sour cream, turmeric, garlic, vegetable broth

Persian lamb shoulder

taste.co.za

Ingredients: cumin, celery, red lentils, chile pepper, lamb shoulder, yogurt, pita, lemon, red onion, canned cherry tomato, coriander, tahini, rosemary, fresh mint, smoked paprika, olive oil, baby beets, garlic, vegetable broth, sherry vinegar

Mulligatawny Soup, a very Anglo Indian Dish of the British Raj

linsfood.com

Ingredients: cumin, celery, red lentils, chile pepper, chicken stock, beef steak, tamarind, ginger root, carrot, vegetable oil, black mustard seed, jalapeno, clove, tomato paste, cinnamon, tomato, coriander powder, cilantro, bell pepper, tamarind paste, chili powder, onion, green cardamom, curry leaves, turmeric, garlic, mustard

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: cumin, celery, red lentils, chile pepper, beef stock, beef roast, ghee, flour, yogurt, cream, lemon, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, sugar, turmeric, canned tomato, garlic, vegetable broth