cumin, chile pepper, urad dal, pigeon peas & frying oil recipes
5 recipes
Page 1
Aaku Pappu (Dal with Greens)
allrecipes.com
Ingredients: cumin, frying oil, urad dal, pigeon peas, chile pepper, jalapeno, mustard seed, amaranth, curry leaves, turmeric, asafoetida
Udupi sambar recipe
chitrasfoodbook.com
Ingredients: cumin, frying oil, urad dal, pigeon peas, chile pepper, coconut oil, tamarind, eggplant, coriander, jalapeno, mustard seed, cilantro, coconut, curry leaves, turmeric, fenugreek, jaggery, asafoetida
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: cumin, frying oil, urad dal, pigeon peas, chile pepper, ghee, peppercorn, chana dal, sambar powder, tamarind, coriander, jalapeno, tomato, mustard seed, cilantro, coconut, curry leaves, turmeric, jaggery, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: cumin, frying oil, urad dal, pigeon peas, chile pepper, ghee, chana dal, tamarind, coriander, bottle gourd, jalapeno, tomato, mustard seed, cilantro, onion, coconut, curry leaves, turmeric, fenugreek, white rice, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: cumin, frying oil, urad dal, pigeon peas, chile pepper, ghee, moong dal, shallot, fenugreek seed, chana dal, tamarind, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, mustard seed, cilantro, onion, curry leaves, turmeric, white rice