cumin, chili flake, carrot, butternut squash & lemon recipes
7 recipes
Page 1
Slow Cooker Fully-Loaded Lentil Stew
skinnyms.com
Ingredients: cumin, lemon, carrot, butternut squash, chili flake, celery, kale, bay leaf, chickpea, lentils, onion, garlic, vegetable broth
Vegetable Bean Soup with Greens
thelemonbowl.com
Ingredients: cumin, lemon, carrot, butternut squash, chili flake, chicken broth, parmesan, celery, canned cannellini beans, parsley, cinnamon, spinach, onion, canned tomato, garlic
Persian-style vegetable casserole
goodtoknow.co.uk
Ingredients: cumin, lemon, carrot, butternut squash, chili flake, slivered almonds, couscous, celery, red onion, eggplant, dried apricot, coriander, bouillon cube, celeriac, saffron, mint, sunflower oil, craisins
Red Lentil Stew with Portobello Mushrooms, Roasted Butternut, and Lemony Spinach
onebitevegan.com
Ingredients: cumin, lemon, carrot, butternut squash, chili flake, peppercorn, red onion, fenugreek seed, red lentils, portobello mushroom, coriander, olive oil, spinach, garam masala, coconut milk, turmeric, garlic, vegetable broth
Moroccan Vegetable Soup
magicskillet.com
Ingredients: cumin, lemon, carrot, butternut squash, chili flake, chicken broth, celery, paprika, ginger root, extra virgin olive oil, vegetable oil, parsley, cinnamon, tomato, saffron, cilantro, onion, garlic, green lentils, cayenne
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: cumin, lemon, carrot, butternut squash, chili flake, chicken thighs, greek yogurt, tomato sauce, red lentils, paprika, harissa, coriander, parsley, cinnamon, cilantro, bell pepper, onion, mint, turmeric, canned tomato, garlic, canned chickpea, vegetable broth, cayenne
Veggie Tajine with Olives
eatsmarter.com
Ingredients: cumin, lemon, carrot, butternut squash, chili flake, almond, greek yogurt, zucchini, green olives, dried apricot, broccoli, peas, smoked paprika, olive oil, button mushroom, tomato paste, cinnamon, green beans, saffron, cilantro, onion, mint, canned tomato, sweet potato, garlic, ras el hanout, canned chickpea, vegetable broth