cumin, chili flake, carrot, parsley, cilantro & coriander recipes
5 recipes
Page 1
Roasted Carrot and Tahini Soup with Pomegranate and Pistachios
closetcooking.com
Ingredients: cumin, coriander, carrot, parsley, cilantro, chili flake, pistachio, greek yogurt, lemon, maple syrup, tahini, vegetable oil, smoked paprika, onion, turmeric, garlic, vegetable broth, pomegranate
Vegan Pilaw with Chickpeas and Mushrooms
zuckerjagdwurst.com
Ingredients: cumin, coriander, carrot, parsley, cilantro, chili flake, vegan parmesan, almond, lemon, red onion, non-dairy yogurt, long-grain white rice, vegetable oil, olive oil, button mushroom, spinach, turmeric, garlic, canned chickpea, vegetable broth
Slow Cooker Lentil Soup
acedarspoon.com
Ingredients: cumin, coriander, carrot, parsley, cilantro, chili flake, greek yogurt, celery, lemon, red lentils, paprika, honey, tomato paste, cinnamon, tomato, spinach, thyme, onion, turmeric, garlic, vegetable broth
Root Vegetable Tagine with Sweet Potatoes, Carrots, Turnips, and Spice-Roas
bigoven.com
Ingredients: cumin, coriander, carrot, parsley, cilantro, chili flake, couscous, celery, lemon, sun dried tomato, green olives, extra virgin olive oil, tomato paste, onion, mint, turnip, roasted chickpeas, yam, turmeric, sweet potato, garlic, caraway
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: cumin, coriander, carrot, parsley, cilantro, chili flake, chicken thighs, greek yogurt, lemon, tomato sauce, red lentils, paprika, harissa, butternut squash, cinnamon, bell pepper, onion, mint, turmeric, canned tomato, garlic, canned chickpea, vegetable broth, cayenne