cumin, cilantro, avocado, hot sauce, vegetable broth & tomato paste recipes
5 recipes
Page 1
The Best Vegan Tortilla Soup Recipe
vegetariangastronomy.com
Ingredients: cumin, hot sauce, tomato paste, cilantro, avocado, vegetable broth, corn tortillas, zucchini, jalapeno, corn, black beans, tomato, avocado oil, onion, garlic
Vegan Butternut Squash Black Bean Enchiladas with Jalapeño Cashew Crema
ambitiouskitchen.com
Ingredients: cumin, hot sauce, tomato paste, cilantro, avocado, vegetable broth, cashew, tomato sauce, red onion, corn tortillas, canned black beans, jalapeno, olive oil, butternut squash, oregano, apple cider vinegar, chili powder, garlic, cayenne
Bacony baked pinto beans with the works
kitchenstories.com
Ingredients: cumin, hot sauce, tomato paste, cilantro, avocado, vegetable broth, bacon, sour cream, corn tortillas, canned pinto beans, jalapeno, olive oil, tomato, coriander powder, chili powder, onion, garlic, lime, cayenne
Quick Red Lentil Chili
veganfamilyrecipes.com
Ingredients: cumin, hot sauce, tomato paste, cilantro, avocado, vegetable broth, celery, red lentils, smoked paprika, kidney beans, olive oil, tomato, oregano, bell pepper, chili powder, onion, vegan sour cream, chile pepper, turmeric, garlic
Vegan Seven Layer Burritos
connoisseurusveg.com
Ingredients: cumin, hot sauce, tomato paste, cilantro, avocado, vegetable broth, cashew, flour tortillas, soy sauce, lemon, paprika, lettuce, mexican hot sauce, brown rice, garlic powder, red wine vinegar, non-dairy milk, tahini, canned pinto beans, jalapeno, olive oil, tomato, onion powder, onion, garlic, lime