cumin, cilantro, canned tomato, coconut milk, ginger root & peanut oil recipes
4 recipes
Page 1
Chana dhal with chutney yoghurt
womensweeklyfood.com.au
Ingredients: peanut oil, cumin, ginger root, cilantro, coconut milk, canned tomato, greek yogurt, cherry tomato, paprika, brown sugar, mango chutney, curry, lentils, onion, turmeric, canned chickpea
Dhal curry with chutney yoghurt
womensweeklyfood.com.au
Ingredients: peanut oil, cumin, ginger root, cilantro, coconut milk, canned tomato, greek yogurt, cherry tomato, paprika, brown sugar, mango chutney, curry, lentils, onion, turmeric, canned chickpea
South Sea Islands Fish & Sweet Potato Stew
lavenderandlovage.com
Ingredients: peanut oil, cumin, ginger root, cilantro, coconut milk, canned tomato, prawns, hake, cashew, coconut flake, coriander powder, onion, chile pepper, turmeric, cooked rice, sweet potato, garlic
Singapore-Style Chicken & Noodle Soup
eatingwell.com
Ingredients: peanut oil, cumin, ginger root, cilantro, coconut milk, canned tomato, chicken broth, fish sauce, chicken breast, macadamia, soy sauce, mung bean sprout, brown sugar, sriracha, egg, curry, jalapeno, glass noodles, coriander powder, fennel seed, onion, turmeric, garlic, scallion, lime, extra firm tofu