cumin, cilantro, canned tomato, vegetable broth, paprika & parsley recipes
5 recipes
Page 1
Moroccan Chickpea and Lentil Soup (Harira)
ethnicspoon.com
Ingredients: cumin, paprika, parsley, cilantro, canned tomato, vegetable broth, chicken broth, celery, carrot, olive oil, chickpea, cinnamon, cornstarch, lentils, onion, turmeric
Sweet Potato and Black Bean Chili
jenniferskitchen.com
Ingredients: cumin, paprika, parsley, cilantro, canned tomato, vegetable broth, sour cream, lemon, garlic granules, basil, honey, canned black beans, olive oil, oregano, onion, sweet potato, garlic, scallion
Sweet Potato and Black Bean Chili
jenniferskitchen.com
Ingredients: cumin, paprika, parsley, cilantro, canned tomato, vegetable broth, sour cream, lemon, garlic granules, basil, honey, canned black beans, olive oil, oregano, onion, sweet potato, garlic, scallion
Spicy Lamb Curry
eatsmarter.com
Ingredients: cumin, paprika, parsley, cilantro, canned tomato, vegetable broth, boneless lamb, lemon, ginger root, vegetable oil, jalapeno, clove, green beans, onion, green cardamom, turmeric, sweet potato, garlic, fenugreek
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: cumin, paprika, parsley, cilantro, canned tomato, vegetable broth, chicken thighs, greek yogurt, lemon, tomato sauce, red lentils, harissa, coriander, carrot, butternut squash, cinnamon, bell pepper, onion, mint, turmeric, garlic, canned chickpea, chili flake, cayenne