cumin, cilantro, carrot, garlic, potato & green olives recipes

8 recipes

Page 1

Vegetable Tagine

eatsmarter.com

Ingredients: cumin, green olives, carrot, cilantro, potato, garlic, celery, cherry tomato, zucchini, allspice, parsley, olive oil, onion, turmeric

Chicken Stew With Carrots and Potatoes

thedailymeal.com

Ingredients: cumin, green olives, carrot, cilantro, potato, garlic, chicken broth, whole chicken, tomato sauce, red wine, bay leaf, olive oil, bell pepper, onion, canned tomato, white rice

Slow Cooker Chicken "Tagine"

100daysofrealfood.com

Ingredients: cumin, green olives, carrot, cilantro, potato, garlic, whole chicken, paprika, zucchini, ginger root, peas, parsley, tomato, green beans, onion, turmeric

Chicken Stew with Carrots and Potatoes

maggi.com

Ingredients: cumin, green olives, carrot, cilantro, potato, garlic, whole chicken, tomato sauce, bouillon cube, red wine, long-grain white rice, bay leaf, olive oil, bell pepper, onion, canned tomato

Moroccan Beef Stew Recipe - (4.7/5)

keyingredient.com

Ingredients: cumin, green olives, carrot, cilantro, potato, garlic, ground beef, beef stock, lemon, paprika, extra virgin olive oil, raisins, chickpea, cinnamon, bell pepper, onion, canned tomato

Vegetable Tagine

asianfoodnetwork.com

Ingredients: cumin, green olives, carrot, cilantro, potato, garlic, zucchini, eggplant, ginger powder, parsley, olive oil, cinnamon, tomato, coriander powder, black olives, onion, turmeric, vegetable broth, cayenne

Moroccan Vegetable Pot and Couscous with Pine Nuts and Dill

nigella.com

Ingredients: cumin, green olives, carrot, cilantro, potato, garlic, pine nut, couscous, saffron strands, dill, preserved lemon, eggplant, dried apricot, ginger powder, olive oil, chickpea, cinnamon, leek, parsnip, vegetable broth

Moroccan Vegetable Tagine

dorastable.com

Ingredients: cumin, green olives, carrot, cilantro, potato, garlic, almond, greek yogurt, lemon, cauliflower, red onion, orange, harissa, zucchini, fennel, broccoli, bay leaf, olive oil, chickpea, corn, tomato, fennel seed, green beans, saffron, thyme, mint, vegetable broth, chili flake