cumin, cilantro, chile pepper, urad dal & bay leaf recipes

3 recipes

Page 1

VEGAN DAL MAKHANI (BLACK LENTIL DAL)

cookrepublic.com

Ingredients: cumin, bay leaf, cilantro, urad dal, chile pepper, red onion, paprika, ginger root, extra virgin olive oil, smoked paprika, cinnamon, coriander powder, coconut cream, garam masala, coconut milk, turmeric, canned tomato

Vegan Dal Makhani

thecuriouschickpea.com

Ingredients: cumin, bay leaf, cilantro, urad dal, chile pepper, coconut oil, canned kidney beans, ginger root, long-grain white rice, tomato paste, coriander powder, coconut cream, garam masala, onion, turmeric, garlic, fenugreek, cayenne

Daal Bati Churma Recipe: Daal Bati Churma in Rajasthani Style | Daal Bati Churma Recipe in Oven & Without Oven

timesofindia.com

Ingredients: cumin, bay leaf, cilantro, urad dal, chile pepper, ghee, semolina, whole-wheat flour, moong dal, chana dal, baking powder, ginger root, carom seeds, jalapeno, cinnamon, tomato, garam masala, onion, turmeric, garlic, jaggery