cumin, cilantro, clove, curry leaves, bay leaf & pigeon peas recipes
2 recipes
Page 1
Gujarati dal recipe
spiceupthecurry.com
Ingredients: cumin, bay leaf, clove, cilantro, pigeon peas, curry leaves, peanut, lemon, fenugreek seed, ginger paste, vegetable oil, jalapeno, cinnamon, tomato, mustard seed, chili powder, chile pepper, turmeric, jaggery, asafoetida
Dal dhokli recipe
spiceupthecurry.com
Ingredients: cumin, bay leaf, clove, cilantro, pigeon peas, curry leaves, peanut, whole-wheat flour, lemon, fenugreek seed, ginger paste, carom seeds, vegetable oil, chickpea flour, jalapeno, cinnamon, tomato, mustard seed, chili powder, chile pepper, turmeric, jaggery, asafoetida