cumin, curry leaves, asafoetida, sunflower oil & fennel seed recipes

3 recipes

Page 1

Kala Chana Amti Recipe - Maharashtrian Black Chickpea Curry

archanaskitchen.com

Ingredients: cumin, fennel seed, curry leaves, sunflower oil, asafoetida, shredded coconut, coriander, clove, cinnamon, tomato, poppy seed, kala chana, mustard seed, tamarind paste, star anise, onion, green cardamom, chile pepper, ginger-garlic paste

Kolhapuri Misal Pav Recipe

archanaskitchen.com

Ingredients: cumin, fennel seed, curry leaves, sunflower oil, asafoetida, peanut, bean sprouts, shredded coconut, peppercorn, sev, sesame seed, ginger root, coriander, jalapeno, cinnamon, tomato, mustard seed, tamarind paste, garam masala, chili powder, onion, potato, turmeric, garlic

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: cumin, fennel seed, curry leaves, sunflower oil, asafoetida, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, mustard seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, turmeric