cumin, curry leaves, moong dal, mustard seed & pigeon peas recipes
3 recipes
Page 1
3 Dal Sambar Recipe
yummytummyaarthi.com
Ingredients: moong dal, cumin, mustard seed, pigeon peas, curry leaves, red lentils, sambar powder, carrot, vegetable oil, tomato, cilantro, tamarind paste, urad dal, onion, chile pepper, potato, sugar, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: moong dal, cumin, mustard seed, pigeon peas, curry leaves, ghee, shallot, fenugreek seed, chana dal, tamarind, frying oil, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, urad dal, onion, chile pepper, turmeric, white rice
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: moong dal, cumin, mustard seed, pigeon peas, curry leaves, almond, pistachio, ghee, semolina, milk, whole-wheat flour, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, garam masala, urad dal, chili powder, chile pepper, sugar, turmeric, sunflower oil, asafoetida