cumin, fire-roasted tomato, parsley & lemon recipes

4 recipes

Page 1

Vegan Tofu & Spinach Shakshuka

connoisseurusveg.com

Ingredients: cumin, lemon, fire-roasted tomato, parsley, paprika, olive oil, cilantro, bell pepper, spinach, onion, turmeric, canned tomato, garlic, extra firm tofu, cayenne

Savory Spiced Quinoa and Chickpea Breakfast Bowl

simplyorganic.com

Ingredients: cumin, lemon, fire-roasted tomato, parsley, chicken broth, feta, garlic powder, ancho chile powder, egg, olive oil, chickpea, cinnamon, arugula, himalayan salt, quinoa, onion

Chipotle Chili con Tempeh

keepinitkind.com

Ingredients: cumin, lemon, fire-roasted tomato, parsley, canned kidney beans, celery, tomato sauce, red onion, maple syrup, liquid smoke, carrot, sriracha, smoked paprika, olive oil, tomato paste, coriander powder, tempeh, blackstrap molasses, bell pepper, thyme, garlic, chipotle in adobo, liquid aminos, vegetable broth

Portobello Chili with Shiitakes & Fennel

keepinitkind.com

Ingredients: cumin, lemon, fire-roasted tomato, parsley, tomato sauce, maple syrup, portobello mushroom, liquid smoke, fennel, basil, shiitake mushroom, canned beans, sriracha, smoked paprika, olive oil, tomato paste, oregano, apple cider vinegar, cilantro, bell pepper, onion, garlic, scallion, liquid aminos, vegetable broth