cumin, flour tortillas, spinach, black beans, macaroni, artichoke, onion & celery recipes

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Week of Meals For College Students – Vegetarian Week, Featuring Quesadillas

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Ingredients: flour tortillas, macaroni, cumin, spinach, onion, walnut, parmesan, mozzarella, brie, canned kidney beans, lemon, cherry tomato, basil, canned black beans, olive oil, corn, oregano, green beans, quinoa, chili powder, pasta sauce, garlic, vegetable broth, pineapple