cumin, flour tortillas, spinach, black beans, macaroni, feta, olive oil & dill recipes
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Week of Meals For College Students – Vegetarian Week, Featuring Quesadillas
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Ingredients: flour tortillas, macaroni, cumin, olive oil, spinach, walnut, parmesan, mozzarella, brie, lemon, cherry tomato, basil, canned black beans, kidney beans, corn, oregano, green beans, quinoa, chili powder, onion, pasta sauce, garlic, vegetable broth, pineapple