cumin, garlic, ginger root, sugar, vegetable broth & green cardamom recipes
2 recipes
Page 1
Salli jardaloo boti (lamb with apricots and fried potato straws)
deliciousmagazine.co.uk
Ingredients: cumin, ginger root, green cardamom, sugar, garlic, vegetable broth, lamb shoulder, apricot, white wine vinegar, vegetable oil, clove, cinnamon, onion, chile pepper, canned tomato
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: cumin, ginger root, green cardamom, sugar, garlic, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, celery, lemon, red lentils, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, chile pepper, turmeric, canned tomato