cumin, jalapeno, cilantro, curry leaves, pigeon peas & sambar powder recipes
8 recipes
Page 1
Tomato Pappu with Garlic recipe
kannammacooks.com
Ingredients: cumin, sambar powder, jalapeno, cilantro, pigeon peas, curry leaves, sesame oil, black mustard seed, tomato, coriander powder, onion, turmeric, garlic, asafoetida
Mini Idli Sambar recipe
rakskitchen.net
Ingredients: cumin, sambar powder, jalapeno, cilantro, pigeon peas, curry leaves, ghee, tamarind extract, tomato, onion, chile pepper, turmeric, mustard, asafoetida
Idli Sambar Recipe | Instant Sambar for Idli
asmallbite.com
Ingredients: cumin, sambar powder, jalapeno, cilantro, pigeon peas, curry leaves, chana dal, vegetable oil, tomato, mustard seed, urad dal, onion, chile pepper, sugar, turmeric, fenugreek, asafoetida
Sambar vadai recipe
rakskitchen.net
Ingredients: cumin, sambar powder, jalapeno, cilantro, pigeon peas, curry leaves, ghee, tamarind, vegetable oil, tomato, urad dal, chili powder, onion, sugar, turmeric, mustard, asafoetida
Chettinad Veg Kola Urundai Kuzhambu
kannammacooks.com
Ingredients: cumin, sambar powder, jalapeno, cilantro, pigeon peas, curry leaves, peanut oil, shredded coconut, tamarind, coriander, sesame oil, tomato, fennel seed, mustard seed, onion, chile pepper, turmeric, garlic
Avarakkai Sambar
revisfoodography.com
Ingredients: cumin, sambar powder, jalapeno, cilantro, pigeon peas, curry leaves, fava beans, fenugreek seed, tamarind, coriander, vegetable oil, tomato, urad dal, onion, chile pepper, sugar, turmeric, garlic, mustard, asafoetida
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: cumin, sambar powder, jalapeno, cilantro, pigeon peas, curry leaves, ghee, peppercorn, chana dal, tamarind, frying oil, coriander, tomato, mustard seed, urad dal, coconut, chile pepper, turmeric, jaggery, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: cumin, sambar powder, jalapeno, cilantro, pigeon peas, curry leaves, ghee, shallot, fenugreek seed, chana dal, tamarind, coriander, vegetable oil, tomato, mixed vegetable, coconut, chile pepper, turmeric, mustard, jaggery, white rice, asafoetida