cumin, jalapeno, coconut, vegetable oil, green cardamom & chile pepper recipes
7 recipes
Page 1
Cholar Dal Recipe
foodviva.com
Ingredients: cumin, vegetable oil, jalapeno, coconut, green cardamom, chile pepper, cashew, ghee, chana dal, ginger root, raisins, bay leaf, clove, cinnamon, sugar, turmeric, asafoetida
Goan Shrimp Curry
thasneen.com
Ingredients: cumin, vegetable oil, jalapeno, coconut, green cardamom, chile pepper, shrimp, bay leaf, clove, cinnamon, tomato, coriander powder, vinegar, mustard seed, cilantro, onion, turmeric, ginger-garlic paste
Chicken Xacuti With Chilli Sauce?
mysrilankanrecipe.com
Ingredients: cumin, vegetable oil, jalapeno, coconut, green cardamom, chile pepper, chicken breast, ginger root, coriander, chili sauce, curry, clove, cinnamon, tomato, fennel seed, cilantro, onion, sugar, garlic, chili flake, ginger-garlic paste
Chicken Chettinad Recipe
whiskaffair.com
Ingredients: cumin, vegetable oil, jalapeno, coconut, green cardamom, chile pepper, chicken breast, lemon, peppercorn, coriander, kashmiri red chilli, cinnamon, tomato, vinegar, fennel seed, poppy seed, cilantro, onion, curry leaves, turmeric, garlic, ginger-garlic paste
Hyderabadi Chicken Curry/Andhra Chicken curry
tastyappetite.net
Ingredients: cumin, vegetable oil, jalapeno, coconut, green cardamom, chile pepper, chicken breast, cashew, yogurt, lemon, peppercorn, coriander, clove, tomato paste, cinnamon, cilantro, garam masala, onion, mint, turmeric, fenugreek, nutmeg, ginger-garlic paste
Goan Chicken Xacuti Recipe
yummytummyaarthi.com
Ingredients: cumin, vegetable oil, jalapeno, coconut, green cardamom, chile pepper, chicken breast, lemon, tamarind, ginger root, carom seeds, kashmiri red chilli, clove, cinnamon, coriander powder, fennel seed, poppy seed, cilantro, aniseed, onion, turmeric, garlic, nutmeg
Instant Sambar with Vegetables
cookshideout.com
Ingredients: cumin, vegetable oil, jalapeno, coconut, green cardamom, chile pepper, fenugreek seed, chana dal, coriander, carrot, clove, tomato, mustard seed, cilantro, bell pepper, tamarind paste, urad dal, onion, pigeon peas, curry leaves, turmeric, jaggery, white rice, asafoetida