cumin, jalapeno, curry leaves & tamarind recipes

82 recipes

Page 1

Peanut chutney recipe, Groundnut chutney for idli dosa | Palli chutney

yummyindiankitchen.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, peanut, vegetable oil, mustard seed, onion, chile pepper

Keerai Avial Kuzhambu | Spinach Aviyal Kuzhambu

subbuskitchen.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, coconut oil, spinach, coconut, chile pepper, turmeric, white rice

Kandathippili Rasam Recipe - Long Pepper Rasam

archanaskitchen.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, coriander, tomato, mustard seed, garlic, sunflower oil, asafoetida

Instant Pot Easy Rasam- Instant Pot Kerala Sadya Recipes

thasneen.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, coconut oil, peppercorn, shallot, ginger root, tomato, mustard seed, garlic

Sindhi Curry

recipeland.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, flour, fenugreek seed, vegetable oil, cilantro, chili powder, mixed vegetable, turmeric

Green tomato chutney recipe / Thakkali Kai chutney

chitrasfoodbook.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, green tomato, sesame seed, frying oil, mustard seed, urad dal, chile pepper, garlic

Heerekai Sippe Chutney Recipe (Ridge Gourd Peel Chutney)

archanaskitchen.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, butter, ridged gourd, mustard seed, coconut, chile pepper, sunflower oil, jaggery

Andhra Style Peanut Chutney Recipe

simmertoslimmer.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, peanut oil, peanut, mustard seed, urad dal, chile pepper, garlic, asafoetida

Kothamalli Sadam, Coriander Rice, Kothamalli Rice Recipe

kannammacooks.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, peanut oil, shredded coconut, chana dal, mustard seed, cilantro, urad dal, white rice

Pepper jeera Rasam recipe by pavumidha arif at BetterButter

betterbutter.in

Ingredients: cumin, tamarind, jalapeno, curry leaves, vegetable oil, tomato, mustard seed, cilantro, urad dal, turmeric, garlic

Coconut Chutney Recipe For Idli Dosa, Thengai Chutney

yummyindiankitchen.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, ginger root, vegetable oil, mustard seed, cilantro, roasted gram, urad dal, coconut, chile pepper

Coconut Chutney Recipe For Idli Dosa, Thengai Chutney

bigoven.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, ginger root, vegetable oil, mustard seed, cilantro, roasted gram, urad dal, coconut, chile pepper

Peanut Chutney Recipe (How to make Groundnut Chutney Recipe)

spiceupthecurry.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, peanut, shredded coconut, vegetable oil, mustard seed, onion, chile pepper, garlic, asafoetida

Poondu Rasam Recipe / Why Rasam should never be boiled for a long time?

kannammacooks.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, fenugreek seed, sesame oil, mustard seed, cilantro, sweet corn, turmeric, garlic, asafoetida

Prawn Curry Recipe

timesofindia.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, prawns, coriander, vegetable oil, tomato, onion, coconut, chile pepper, turmeric

Omakka Curry Recipe - Kerala Style Papaya Curry

archanaskitchen.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, papaya, mustard seed, chili powder, coconut, chile pepper, pearl onion, turmeric, sunflower oil

Amarantha Leaves-Thotakura Pulusu

pachakam.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, vegetable oil, black gram, mustard seed, amaranth, roasted peanuts, onion, chile pepper, garlic

Dhal Rasam recipe by Kavitha at BetterButter

betterbutter.in

Ingredients: cumin, tamarind, jalapeno, curry leaves, coriander, tomato, cilantro, pigeon peas, chile pepper, mustard, fenugreek, asafoetida

Rasam recipe without rasam powder

spiceupthecurry.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, peppercorn, vegetable oil, tomato, mustard seed, cilantro, chili powder, onion, chile pepper, turmeric

Tomato Rasam (Nataraja Iyer Rasam)

subbuskitchen.com

Ingredients: cumin, tamarind, jalapeno, curry leaves, ghee, peppercorn, ginger root, tomato, mustard seed, pigeon peas, chile pepper, jaggery, asafoetida