cumin, jalapeno, garlic, cayenne, parsley & asafoetida recipes
5 recipes
Page 1
Mustard Roasted Adzuki Beans with Urad Dal
foodandspice.com
Ingredients: cumin, parsley, jalapeno, garlic, cayenne, asafoetida, yogurt, butter, red beans, brown mustard, ginger root, dijon mustard, tomato, coriander powder, urad dal, curry leaves
Goan Egg Curry with Tamarind and Coconut
foodandspice.com
Ingredients: cumin, parsley, jalapeno, garlic, cayenne, asafoetida, sesame oil, egg, mustard powder, clove, cinnamon, coriander powder, tamarind paste, star anise, onion, coconut, coconut milk, turmeric
Curried Black Beans with Tomatoes and Spices
foodandspice.com
Ingredients: cumin, parsley, jalapeno, garlic, cayenne, asafoetida, ghee, brown mustard, ginger root, mustard powder, black beans, tomato, coriander powder, garam masala, onion, curry leaves, turmeric, fenugreek
Black-Eyed Peas in a Yogurt Curry
foodandspice.com
Ingredients: cumin, parsley, jalapeno, garlic, cayenne, asafoetida, yogurt, fenugreek seed, ginger root, black-eyed peas, olive oil, cinnamon, coriander powder, garam masala, onion, green cardamom, turmeric, fenugreek, black cardamom
Mesopotamian Barley, Chickpea, Lentil and Tahini Soup
foodandspice.com
Ingredients: cumin, parsley, jalapeno, garlic, cayenne, asafoetida, butter, pearl barley, lemon, dill, kale, tahini, chickpea, tomato, coriander powder, leek, onion, turmeric, vegetable broth, green lentils