cumin, jalapeno, ghee, tomato & asafoetida recipes

118 recipes

Page 2

daliya recipe | vegetable dalia khichdi recipe | broken wheat recipe

hebbarskitchen.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, cracked wheat, moong dal, ginger paste, carrot, vegetable oil, peas, turmeric

Ginger lemon rasam recipe

rakskitchen.net

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, lemon, ginger root, cilantro, pigeon peas, curry leaves, turmeric, mustard

Tadka Dal Khichdi ~ Spiced Lentil and Rice Mash

thebigsweettooth.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, kashmiri red chilli, long-grain white rice, lentils, cilantro, onion, turmeric, fenugreek, ginger-garlic paste

Dal Fry Using a Mix of 6 Dals

saffrontrail.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, ginger root, lentils, cilantro, garam masala, chili powder, onion, turmeric, garlic

lemon rasam recipe | nimbu rasam recipe | south indian lemon rasam

hebbarskitchen.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, lemon, ginger root, black mustard seed, cilantro, pigeon peas, chile pepper, curry leaves, turmeric

Tomato Rasam (Nataraja Iyer Rasam)

subbuskitchen.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, peppercorn, tamarind, ginger root, mustard seed, pigeon peas, chile pepper, curry leaves, jaggery

Upma Recipe Made Using Preethi Electric Pressure Cooker Touch

rakshaskitchen.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, semolina, coriander, vegetable oil, peas, mustard seed, onion, coconut, jaggery

Mustard-Flavored Mung Beans

foodandspice.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, mung beans, brown sugar, black mustard seed, dijon mustard, coriander powder, cilantro, turmeric, cayenne

Moong Daal with Amaranth Leaves

maayeka.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, moong dal, lemon, ginger root, kashmiri red chilli, amaranth, chile pepper, sugar, turmeric

SagPaita- Palak Dal- Spinach cooked with Lentils

kalimirchbysmita.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, chana dal, mustard oil, spinach, garam masala, onion, chile pepper, turmeric, garlic

Sarson Ka Saag Recipe, How To Make Sarson Ka Saag

maayeka.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, butter, ginger root, bathua, cornstarch, spinach, chili powder, turnip, mustard greens

Spinach Dal with Indian Spices

easycookingwithmolly.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, moong dal, vegetable oil, clove, cinnamon, spinach, onion, pigeon peas, black cardamom

Dal Makhani (Indian Black Lentils)

food52.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, heavy cream, ginger root, vegetable oil, coriander powder, urad dal, onion, garlic, cayenne

Spicy Green Lentils and Yellow Split Peas

foodandspice.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, brown mustard, brown sugar, yellow split peas, parsley, curry leaves, turmeric, green lentils, cayenne

Moong Daal Khichdi

maayeka.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, moong dal, lemon, ginger root, coriander powder, cilantro, chili powder, turmeric, white rice

Lemon Rasam-Elumichai Rasam

padhuskitchen.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, lemon, ginger root, rasam powder, mustard seed, cilantro, pigeon peas, curry leaves, turmeric

Pepper Dal Recipe for Babies, Toddlers and Kids

gkfooddiary.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, corn, cilantro, onion, pigeon peas, chile pepper, curry leaves, turmeric, garlic

Hydrabadi Dal Recipe

timesofindia.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, tamarind, coriander powder, cilantro, chili powder, pigeon peas, chile pepper, curry leaves, turmeric, garlic

Beetroot Rasam Recipe

subbuskitchen.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, peppercorn, tamarind, coriander, beetroot, mustard seed, cilantro, chile pepper, curry leaves, turmeric

Tomato Rasam

awesomecuisine.com

Ingredients: ghee, cumin, jalapeno, tomato, asafoetida, ginger root, tamarind water, rasam powder, mustard seed, cilantro, pigeon peas, chile pepper, curry leaves, turmeric