cumin, mustard seed, chile pepper, pigeon peas & coconut oil recipes
10 recipes
Page 1
Pumpkin Tuvar Dal Erissery-Mathanga Parippu Erissery Recipe
kalimirchbysmita.com
Ingredients: coconut oil, cumin, mustard seed, pigeon peas, chile pepper, pumpkin, chili powder, coconut, curry leaves, turmeric
Arisi Upma / Rice Upma recipe by Priya Tharshini at BetterButter
betterbutter.in
Ingredients: coconut oil, cumin, mustard seed, pigeon peas, chile pepper, shredded coconut, chana dal, curry leaves, white rice, asafoetida
Arisi Upma | Rice Upma
vidhyashomecooking.com
Ingredients: coconut oil, cumin, mustard seed, pigeon peas, chile pepper, chana dal, urad dal, coconut, curry leaves, white rice, asafoetida
Cheera Parippu Curry Or Dal Paalak
pachakam.com
Ingredients: coconut oil, cumin, mustard seed, pigeon peas, chile pepper, spinach, chili powder, onion, coconut, curry leaves, turmeric
Ash gourd recipes – Toor Dal and Coconut – kumbalanga parippu curry
dinetable.com
Ingredients: coconut oil, cumin, mustard seed, pigeon peas, chile pepper, shallot, fenugreek seed, ash gourd, jalapeno, chili powder, coconut, turmeric
Parippu Manga Curry | Raw Mango Curry
pachakam.com
Ingredients: coconut oil, cumin, mustard seed, pigeon peas, chile pepper, shallot, jalapeno, chili powder, coconut, curry leaves, turmeric, mango
Kerala Cheriya Ulli Sambar Recipe
archanaskitchen.com
Ingredients: coconut oil, cumin, mustard seed, pigeon peas, chile pepper, shallot, sambar powder, tamarind water, jalapeno, tomato, coconut, curry leaves, turmeric, asafoetida
Udipi Rasam
pachakam.com
Ingredients: coconut oil, cumin, mustard seed, pigeon peas, chile pepper, tamarind, coriander, tomato, cilantro, coconut, curry leaves, turmeric, fenugreek, jaggery, asafoetida
Udipi Sambar - (Udupi Sambar)
pachakam.com
Ingredients: coconut oil, cumin, mustard seed, pigeon peas, chile pepper, peanut oil, tamarind, coriander, black gram, jalapeno, onion, coconut, curry leaves, fenugreek, jaggery, asafoetida
Udupi sambar recipe
chitrasfoodbook.com
Ingredients: coconut oil, cumin, mustard seed, pigeon peas, chile pepper, tamarind, frying oil, eggplant, coriander, jalapeno, cilantro, urad dal, coconut, curry leaves, turmeric, fenugreek, jaggery, asafoetida