cumin, mustard seed, coconut, sesame seed & lemon recipes
8 recipes
Page 1
Moong Dal Dhokla
vegrecipesofindia.com
Ingredients: cumin, lemon, sesame seed, mustard seed, coconut, mung beans, vegetable oil, ginger chili paste, cilantro, fruit salt, curry leaves, asafoetida
Mix Veg Curry | Mixed Vegetable Curry Recipe
indianrecipeinfo.com
Ingredients: cumin, lemon, sesame seed, mustard seed, coconut, butter, jalapeno, clove, cinnamon, tomato, chili powder, mixed vegetable, ginger-garlic paste
Rava Dhokla - Instant Pot
ministryofcurry.com
Ingredients: cumin, lemon, sesame seed, mustard seed, coconut, semolina, yogurt, ginger root, vegetable oil, jalapeno, cilantro, mint, sugar, garlic, baking soda, asafoetida
KHAMAN DHOKLA RECIPE
smithakalluraya.com
Ingredients: cumin, lemon, sesame seed, mustard seed, coconut, buttermilk, semolina, ginger root, vegetable oil, chickpea flour, jalapeno, cilantro, fruit salt, sugar, curry leaves, turmeric, baking soda, asafoetida
Dudhi Muthia {Steamed dumplings} - Instant Pot
ministryofcurry.com
Ingredients: cumin, lemon, sesame seed, mustard seed, coconut, semolina, flour, ginger root, bottle gourd, vegetable oil, chickpea flour, jalapeno, cilantro, sugar, curry leaves, turmeric, fenugreek, baking soda
Poha Dhokla & Green Chutney recipe by Rekha Unni at BetterButter
betterbutter.in
Ingredients: cumin, lemon, sesame seed, mustard seed, coconut, semolina, curd, poha, ginger root, vegetable oil, jalapeno, cilantro, chaat masala, mint, sugar, turmeric, garlic, asafoetida
Zucchini Muthia - Steamed Zucchini Muthia Recipe
ticklingpalates.com
Ingredients: cumin, lemon, sesame seed, mustard seed, coconut, flour, whole-wheat flour, curd, zucchini, vegetable oil, chickpea flour, cilantro, garam masala, chili powder, sugar, turmeric, ginger-garlic paste, baking soda, asafoetida
Tindora Ka Salan Recipe
archanaskitchen.com
Ingredients: cumin, lemon, sesame seed, mustard seed, coconut, peanut, fenugreek seed, coriander, tamarind water, jalapeno, coriander powder, ivy gourd, chili powder, onion, mint, chile pepper, curry leaves, turmeric, ginger-garlic paste, sunflower oil, jaggery