cumin, mustard seed, urad dal, pigeon peas & carrot recipes

8 recipes

Page 1

Poricha Kuzhambu Recipe (Tamil Nadu Style Mixed Vegetables and Lentil Stew)

archanaskitchen.com

Ingredients: cumin, carrot, mustard seed, urad dal, pigeon peas, cauliflower, peas, green beans, coconut, chile pepper, curry leaves, turmeric, white rice

Mixed Vegetable Poricha Kuzhambu

mycookingjourney.com

Ingredients: cumin, carrot, mustard seed, urad dal, pigeon peas, sambar powder, cabbage, vegetable oil, peas, corn, coconut, chile pepper, potato, curry leaves, turmeric, asafoetida

3 Dal Sambar Recipe

yummytummyaarthi.com

Ingredients: cumin, carrot, mustard seed, urad dal, pigeon peas, moong dal, red lentils, sambar powder, vegetable oil, tomato, cilantro, tamarind paste, onion, chile pepper, potato, sugar, curry leaves, asafoetida

Instant Pot Sambar Recipe

yummytummyaarthi.com

Ingredients: cumin, carrot, mustard seed, urad dal, pigeon peas, lady fingers, sambar powder, vegetable oil, radish, tomato, coriander powder, cilantro, tamarind paste, chili powder, onion, potato, sugar, turmeric, asafoetida

Sambar Recipe

ruchiskitchen.com

Ingredients: cumin, carrot, mustard seed, urad dal, pigeon peas, fenugreek seed, sambar powder, zucchini, eggplant, bottle gourd, vegetable oil, tomato, onion, chile pepper, curry leaves, turmeric, tamarind juice, jaggery, asafoetida

Kodava Kootu Curry Recipe - Coorg Style Mixed Vegetable Stew

archanaskitchen.com

Ingredients: cumin, carrot, mustard seed, urad dal, pigeon peas, ghee, chana dal, tamarind, eggplant, coriander, tomato, green beans, coconut, chile pepper, curry leaves, turmeric, garlic, white rice, asafoetida

Sambar no onion no garlic recipe

ruchiskitchen.com

Ingredients: cumin, carrot, mustard seed, urad dal, pigeon peas, shredded coconut, fenugreek seed, chana dal, tamarind, eggplant, coriander, bottle gourd, vegetable oil, tomato, chili powder, chile pepper, curry leaves, turmeric, jaggery, asafoetida

Instant Sambar with Vegetables

cookshideout.com

Ingredients: cumin, carrot, mustard seed, urad dal, pigeon peas, fenugreek seed, chana dal, coriander, vegetable oil, jalapeno, clove, tomato, cilantro, bell pepper, tamarind paste, onion, coconut, green cardamom, chile pepper, curry leaves, turmeric, jaggery, white rice, asafoetida