cumin, oregano, parsley, vegetable broth & canned chickpea recipes

6 recipes

Page 1

Spanish Chickpeas and Rice

budgetbytes.com

Ingredients: cumin, parsley, oregano, canned chickpea, vegetable broth, lemon, artichoke, smoked paprika, olive oil, basmati rice, onion, canned tomato, garlic, cayenne

Creamy Feta, Tomato, and Chickpea Israeli Couscous Casserole

joanne-eatswellwithothers.com

Ingredients: cumin, parsley, oregano, canned chickpea, vegetable broth, parmesan, israeli couscous, feta, lemon, balsamic vinegar, cherry tomato, olive oil, garlic, scallion

Carlee’s chickpea stew

healthyfood.com

Ingredients: cumin, parsley, oregano, canned chickpea, vegetable broth, red wine, carrot, vegetable oil, button mushroom, tomato, bell pepper, onion, canned tomato, garlic

Rice Cooker Spanish Chickpeas and Rice

budgetbytes.com

Ingredients: cumin, parsley, oregano, canned chickpea, vegetable broth, cracked pepper, lemon, garlic powder, artichoke, smoked paprika, olive oil, onion powder, basmati rice, canned tomato, cayenne

Spanish Chickpeas and Rice

budgetbytes.com

Ingredients: cumin, parsley, oregano, canned chickpea, vegetable broth, cracked pepper, lemon, artichoke, smoked paprika, olive oil, basmati rice, onion, canned tomato, garlic, cayenne

Hearty Vegan Slow-Cooker Chili

allrecipes.com

Ingredients: cumin, parsley, oregano, canned chickpea, vegetable broth, canned kidney beans, tomato sauce, zucchini, canned black beans, olive oil, tomato paste, bell pepper, spinach, chili powder, onion, summer squash, sweet corn, canned tomato, garlic