cumin, paprika, cilantro, coconut milk, canned tomato & canned chickpea recipes
5 recipes
Page 1
Chana dhal with chutney yoghurt
womensweeklyfood.com.au
Ingredients: cumin, paprika, cilantro, coconut milk, canned tomato, canned chickpea, peanut oil, greek yogurt, cherry tomato, brown sugar, ginger root, mango chutney, curry, lentils, onion, turmeric
Dhal curry with chutney yoghurt
womensweeklyfood.com.au
Ingredients: cumin, paprika, cilantro, coconut milk, canned tomato, canned chickpea, peanut oil, greek yogurt, cherry tomato, brown sugar, ginger root, mango chutney, curry, lentils, onion, turmeric
Vegan Potato Curry
lovingitvegan.com
Ingredients: cumin, paprika, cilantro, coconut milk, canned tomato, canned chickpea, coconut sugar, ginger root, olive oil, coriander powder, garam masala, onion, potato, turmeric, garlic, vegetable broth, cayenne
Instant Pot Tikka Masala Recipe
theforkedspoon.com
Ingredients: cumin, paprika, cilantro, coconut milk, canned tomato, canned chickpea, cashew, coconut oil, cauliflower, ginger root, curry, tomato paste, serrano pepper, garam masala, onion, sugar, garlic, vegetable broth, fenugreek
Vegetarian Tikka Masala
twopeasandtheirpod.com
Ingredients: cumin, paprika, cilantro, coconut milk, canned tomato, canned chickpea, lemon, cauliflower, ginger root, carrot, long-grain white rice, olive oil, tomato paste, garam masala, chili powder, onion, turmeric, garlic, vegetable broth, cayenne