cumin, parsley, eggplant, tahini & canned chickpea recipes
6 recipes
Page 1
Babganoush-Hummus Pasta
foodnetwork.com
Ingredients: cumin, eggplant, tahini, parsley, canned chickpea, pine nut, short-cut pasta, lemon, extra virgin olive oil, coriander powder, garlic, vegetable broth, chili flake
Israeli Chicken Schnitzel
sidechef.com
Ingredients: cumin, eggplant, tahini, parsley, canned chickpea, chicken breast, bread crumbs, flour, pita, lemon, mixed greens, vegetable oil, egg, olive oil, garlic
Soft-boiled Turkish-style eggs with hummus, labneh, crumbed brinjal and paprika oil
taste.co.za
Ingredients: cumin, eggplant, tahini, parsley, canned chickpea, flour, labneh, panko, lemon, sesame seed, paprika, frying oil, egg, olive oil, garlic
Lebanese Cauliflower Bowls
goodhousekeeping.com
Ingredients: cumin, eggplant, tahini, parsley, canned chickpea, bulgur, shawarma seasoning, lemon, cauliflower, cucumber, olive oil, tomato, chili powder, mint, garlic, scallion, pomegranate
Mediterranean Mix
healthygffamily.com
Ingredients: cumin, eggplant, tahini, parsley, canned chickpea, pecan, parmesan, grape, lemon, cherry tomato, romaine, extra virgin olive oil, cucumber, rosemary, fresh mint, honey, olive oil, quinoa, garlic, scallion
Baba Ghanoush Burger
cuisineathome.com
Ingredients: cumin, eggplant, tahini, parsley, canned chickpea, slivered almonds, greek yogurt, panko, flatbread, feta, lemon, brown rice, fennel, romaine, raisins, rolled oats, egg, olive oil, tomato, garlic