cumin, parsley, extra virgin olive oil, canned tomato, egg & chili flake recipes
6 recipes
Page 1
Shakshuka (Eggs Poached in Tomato Sauce)
thewholecook.com
Ingredients: cumin, extra virgin olive oil, egg, parsley, canned tomato, chili flake, paprika, coconut aminos, onion, garlic
Shakshuka with Swiss Chard
themom100.com
Ingredients: cumin, extra virgin olive oil, egg, parsley, canned tomato, chili flake, feta, shallot, paprika, chard, garlic
Shakshouka with Zhoug
theawesomegreen.com
Ingredients: cumin, extra virgin olive oil, egg, parsley, canned tomato, chili flake, coconut oil, brown sugar, basil, apple cider vinegar, onion, mint
Shakshuka
delish.com
Ingredients: cumin, extra virgin olive oil, egg, parsley, canned tomato, chili flake, bread, feta, paprika, harissa, coriander, bell pepper, onion, garlic
Recipe Wholegrain Oat Shakshuka
mouthsofmums.com.au
Ingredients: cumin, extra virgin olive oil, egg, parsley, canned tomato, chili flake, feta, red onion, paprika, coriander, rolled oats, baby greens, bell pepper, garlic
Turkish menemen with sumac yogurt
deliciousmagazine.co.uk
Ingredients: cumin, extra virgin olive oil, egg, parsley, canned tomato, chili flake, greek yogurt, lemon, red onion, ginger root, sumac, olive oil, fennel seed, mustard seed, bell pepper, garlic