cumin, parsley, ginger root, canned chickpea & leg of lamb recipes
1 recipes
Page 1
Braised lamb and yoghurt
womensweeklyfood.com.au
Ingredients: leg of lamb, cumin, ginger root, parsley, canned chickpea, flour, yogurt, butter, cream, coriander, tomato, garam masala, onion, green cardamom, turmeric, garlic, lime, cayenne