cumin, peppercorn, pigeon peas & cabbage recipes
1 recipes
Page 1
Bas saaru and cabbage palya, Karnataka style curry made with veggie stock
kannammacooks.com
Ingredients: cumin, peppercorn, cabbage, pigeon peas, shredded coconut, sesame oil, mustard seed, cilantro, tamarind paste, onion, chile pepper, curry leaves, turmeric, garlic