cumin, peppercorn, pigeon peas & sesame oil recipes
1 recipes
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Bas saaru and cabbage palya, Karnataka style curry made with veggie stock
kannammacooks.com
Ingredients: cumin, peppercorn, sesame oil, pigeon peas, shredded coconut, cabbage, mustard seed, cilantro, tamarind paste, onion, chile pepper, curry leaves, turmeric, garlic